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Lunch Options

Here are some great lunch options for your hungry staff or visiting clients.

The Great Sandwich Combo

Breaded Veal Cutlets topped with Marinara Sauce & Mozzarella Cheese on Crusty Italian Loaf, Slow Cooked Pulled Pork seasoned in a Hickory Smoked BBQ Sauce on a Kaiser Bun, Breaded Chicken Schnitzel topped with Swiss Cheese & Fresh Greens on Artesian Bread & Whole Portobello Mushroom Melt with Roasted Red Peppers & Goat Cheese served on Crusty Bread. Also includes your choice of two Gourmet Salads, disposable place settings.

$15.95 per person

Bread and Wrap Combo

Ciabatta bread, Croissants and assorted tortillas, filled with Black Forest ham, roast beef, smoked turkey, egg, tuna and salmon, all arranged on a platter with a bowl of pickles. Also includes your choice of two Gourmet Salads, disposable place settings.

$11.99 per person

Bunwich Combo

Fresh Ciabatta filled with Black Forest ham, roast beef, smoked turkey, egg, tuna and salmon, all arranged on a platter with a bowl of pickles. Also includes your choice of two Gourmet Salads, disposable place settings.

$11.99 per person plus taxes

Ploughman’s Lunch

Assorted Deli Meats, Selection of sliced Cheeses, Hard Boiled Egg Slices a variety of Homemade Chutneys and Tangy Relishes served with Assorted Breads, all arranged on a platter with a bowl of pickles. Also includes your choice of two Gourmet Salads, disposable place settings.

$13.99 per person plus taxes

Reception Combo

Finger sandwiches, Veggies and Dip, Platter of Sweets Coffee, Tea, Pop and Water

$9.99 per person plus taxes

Salads

Caesar Salad – fresh romaine lettuce tossed in Caesar dressing with croutons and parmesan
Tri-Coloured Fusilli Pasta Salad – pasta in a variety of colours accented with dressing and topped with feta and olives
Coleslaw – sliced raw cabbage mixed with mayonnaise and vegetables
Potato Salad – A filling salad with potatoes, eggs, vegetables, and mayonnaise
Canadian Native Rice Salad – Wild rice accented with Canada’s finest ingredients
Five Leaf Salad – Mixed baby spinach, dandelion leaves, musclen, and chicory
Marinated Vegetable Salad – This is a colourful salad with a variety of textures from the chickpeas to the seasoned vegetables
Greek Salad – Romaine lettuce topped with feta, red onion, olives, tomatoes, cucumbers and dressing
Mediterranean Pasta Salad – Penne pasta accented with olives and vegetables
Spinach Mandarin Salad – Baby spinach and mandarin oranges accented with red onions and a light dressing
Caprese Salad – Fresh tomatoes, basil, and mozzarella cheese, garnished with olive oil
Broccoli Salad – Crunchy broccoli combined with mayonnaise to create a creamy crunchy salad with fruit accents Kale & Quinoa Salad – Packed with fiber and protein, dressed with a light vinaigrette

$25.00 each